The Culinary and Nutrition Club unites students passionate about food and health. We offer cooking workshops, nutrition talks, competitions, and community outreach. Join us to develop skills, gain leadership experience, and connect with peers while promoting healthy, creative, and enjoyable eating habits for a vibrant, nutritious future.
Faculty Coordinators
NAME: MS. TABASUM FATHIMA KHALAK
DESIGNATION: Assistant Manager - DSA
CONTACT NUMBER: +91 9008844001



Rajanukunte, Yelahanka, Bengaluru, Karnataka, Pin: 560119, India
+91 9022092222